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The way the scoop is designed, it's not very comfortable to use. The handle is a bit awkward as it doesn't allow you to hold the scoop well. I haven't used it for cookie dough yet but on ice cream that is straight out of the freezer, I had a hard time scooping out the hard ice cream. If you let the ice cream melt to a soft consistency then you are able to use the scoop. Wouldn't recommend