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Yes, Chef Hardcover – 26 Jun 2012

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Product details

  • Hardcover: 319 pages
  • Publisher: Random House Inc (26 June 2012)
  • Language: English
  • ISBN-10: 0385342608
  • ISBN-13: 978-0385342605
  • Product Dimensions: 15.9 x 3 x 24.2 cm
  • Boxed-product Weight: 590 g
  • Average Customer Review: 5.0 out of 5 stars 1 customer review

Product description

About the Author

A James Beard Award–winning chef and author of several cookbooks, Marcus Samuelsson has appeared onToday, Charlie Rose, Iron Chef, and Top Chef Masters, where he took first place. In 1995, for his work at Aquavit, Samuelsson became the youngest chef ever to receive a three-star review fromThe New York Times. His newest restaurant, Red Rooster, recently opened in Harlem, where he lives with his wife.


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26 March 2014
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5.0 out of 5 stars Packed with Flavor!
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5.0 out of 5 stars A big vote yes for Chef Marcus!
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