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Salt & Time: Recipes from a Russian kitchen Hardcover – 12 March 2019

4.8 out of 5 stars 43 ratings

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  • Salt & Time: Recipes from a Russian kitchen
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Product details

  • Hardcover: 240 pages
  • Publisher: Mitchell Beazley; 1 edition (12 March 2019)
  • Language: English
  • ISBN-10: 1784725382
  • ISBN-13: 978-1784725389
  • Product Dimensions: 19.6 x 2.8 x 24.8 cm
  • Boxed-product Weight: 1 Kg
  • Customer Reviews: 4.8 out of 5 stars43 customer ratings
  • Amazon Bestsellers Rank: 102,053 in Books (See Top 100 in Books)

Product description

About the Author

Alissa is a chef, curator and supper club host. She came to the UK in 1999 from Russia to study and never looked back. Gaining a PhD in film history, Alissa lectured and published on the subject of Russian and European cinemas, and also worked as curator and coordinator of film festivals in London. However, her passion for cooking and hosting dinner parties, gradually turned into an obsession and Alissa left her job to launch a new project: a cinema-supper club called KinoVino, which offers film screenings and sit-down dinners with unique menus inspired by the films. Since its launch in May 2015, KinoVino has established a reputation as one of London's most original projects, redefining the local food and film scene. Alissa has also launched a private events branch of KinoVino, organising product launches and private gatherings. She regularly holds food popups and supper clubs where she explores the cuisine of the former Soviet Union. Alissa was also shortlisted for the 2017 Young British Foodie Awards.

Find out more about Alissa and her work at www.kinovino.org and follow her on Instagram @borsch_and_no_tears

Customer reviews

4.8 out of 5 stars
4.8 out of 5
43 customer ratings
5 star 88% (88%) 88%
4 star 8% (8%) 8%
3 star 0% (0%) 0%
2 star 0% (0%) 0%
1 star 4% (4%) 4%
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Top international reviews

J. Land
5.0 out of 5 stars 5/5 on six recipes tried
Reviewed in the United Kingdom on 8 April 2019
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11 people found this helpful
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CheddarFish
1.0 out of 5 stars Pseudo Russian
Reviewed in the United Kingdom on 20 February 2020
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7 people found this helpful
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Nast
5.0 out of 5 stars Great Russian/Siberian recipes
Reviewed in the United Kingdom on 12 April 2019
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4 people found this helpful
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Maria Matveeva
5.0 out of 5 stars Perfect cookbook to preserve my Russian heritage abroad
Reviewed in the United Kingdom on 14 April 2019
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5 people found this helpful
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Vera
5.0 out of 5 stars Gorgeous, authentic, and surprising
Reviewed in the United Kingdom on 11 March 2019
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Natasha B.
5.0 out of 5 stars What an extraordinary book!
Reviewed in the United Kingdom on 14 April 2019
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Chloe Bell
5.0 out of 5 stars Delicious recipes and beautiful insight into a Russian kitchen
Reviewed in the United Kingdom on 11 April 2019
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Dorota
5.0 out of 5 stars A beautiful, poetic book
Reviewed in the United Kingdom on 12 April 2019
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Grow Cook and Eat
5.0 out of 5 stars My favourite new cookbook!
Reviewed in the United Kingdom on 27 April 2019
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claudia
5.0 out of 5 stars Easy, Modern Russian recipes
Reviewed in the United Kingdom on 8 May 2019
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Emanuelle
5.0 out of 5 stars Such a beautiful book
Reviewed in the United Kingdom on 11 April 2019
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Amazon Customer
5.0 out of 5 stars A delicious and beautiful cook book!
Reviewed in the United Kingdom on 1 August 2019
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lisa
5.0 out of 5 stars Siberian recipes and ingredient sources
Reviewed in the United Kingdom on 11 June 2019
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Susanna
5.0 out of 5 stars Poetry in food
Reviewed in the United Kingdom on 11 April 2019
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Jamie Cripps
5.0 out of 5 stars What a Cook Book!
Reviewed in the United Kingdom on 12 April 2019
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