- Hardcover: 320 pages
- Publisher: EBURY PRESS - TRADE (6 September 2018)
- Language: English
- ISBN-10: 9781785031168
- ISBN-13: 978-1785031168
- ASIN: 1785031163
- Product Dimensions: 20.1 x 3 x 32.7 cm
- Boxed-product Weight: 1.3 Kg
- Average Customer Review: 2 customer reviews
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4 in Books (See Top 100 in Books)
- #1 in Books > Cookbooks, Food & Wine > Regional & International > U.S. Regional > Soul Food
- #1 in Books > Cookbooks, Food & Wine > Celebrities & TV Shows
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Ottolenghi SIMPLE Hardcover – 6 Sep 2018
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Review
"Fabulous book" (Good Housekeeping)
"Simple food in a way that is undeniably Ottolenghi - in other words beautiful and delicious" (Evening Standard)
"Simple, proves that taking a less complicated approach to cooking needn’t mean losing out on flavour. Try these new recipes for an easier route to mealtime nirvana" (Delicious magazine)
"[Yotam Ottolenghi’s] latest title, Ottolenghi Simple is a thrill. I particularly adored the pasta with pecorino and pistachios, lamb with almonds and orange blossom, and baked rice with tomato confit and garlic. Many of the recipes have fewer than 10 ingredients and can be made in under 30 minutes. While a lot of cookbooks meet these criteria, few have Mr. Ottolenghi’s far-ranging flair" (Melissa Clark, New York Times)
"Fantastic. Scintillating flavours . . . dishes you can cook with ease" (Diana Henry Sunday Telegraph)
"Simple food in a way that is undeniably Ottolenghi - in other words beautiful and delicious" (Evening Standard)
"Simple, proves that taking a less complicated approach to cooking needn’t mean losing out on flavour. Try these new recipes for an easier route to mealtime nirvana" (Delicious magazine)
"[Yotam Ottolenghi’s] latest title, Ottolenghi Simple is a thrill. I particularly adored the pasta with pecorino and pistachios, lamb with almonds and orange blossom, and baked rice with tomato confit and garlic. Many of the recipes have fewer than 10 ingredients and can be made in under 30 minutes. While a lot of cookbooks meet these criteria, few have Mr. Ottolenghi’s far-ranging flair" (Melissa Clark, New York Times)
"Fantastic. Scintillating flavours . . . dishes you can cook with ease" (Diana Henry Sunday Telegraph)
Book Description
130 brilliantly simple, brand-new recipes from the bestselling author of Plenty, Plenty More, Jerusalem and Ottolenghi- The Cookbook.
From the Publisher
Ottolenghi Simple
130 brilliantly simple, brand-new recipes from the bestselling author of Plenty, Plenty More, Jerusalem and Ottolenghi: The Cookbook.
Cauliflower Salad
Italian Herb Fritters
Slow Cooked Corn Chicken
Most helpful customer reviews on Amazon.com
Amazon.com:
5 reviews
Amazon Customer
Grams vs Ounces
2 November 2018 -
Published on Amazon.com
Format: HardcoverVerified Purchase
9 people found this helpful.
Sarah DeMarco
More great recipes
19 October 2018 -
Published on Amazon.com
Format: HardcoverVerified Purchase
4 people found this helpful.
Lorlips
Not so Simple.
12 October 2018 -
Published on Amazon.com
Format: Hardcover
20 people found this helpful.
Barbara A. Kershaw
Love it!
18 November 2018 -
Published on Amazon.com
Format: HardcoverVerified Purchase
One person found this helpful.
Julie Swaab
Fantastic Cookbook!
18 October 2018 -
Published on Amazon.com
Format: HardcoverVerified Purchase
3 people found this helpful.
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