$29.00
& FREE Delivery on orders over $49. Details
In stock.
Ships from and sold by Amazon AU. Gift-wrap available.
Ottolenghi SIMPLE has been added to your Cart
Other Sellers on Amazon
Add to Cart
$31.00
+ FREE Delivery
Sold by: Book Depository UK
Add to Cart
$28.00
+ $8.50 delivery
Sold by: SuperCheapDeals
Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more
See all 12 images

Ottolenghi SIMPLE Hardcover – 6 Sep 2018

4.6 out of 5 stars 5 customer reviews

See all 3 formats and editions Hide other formats and editions
Amazon Price
New from Used from
Kindle
Hardcover
$29.00
$28.00
click to open popover

Frequently bought together

  • Ottolenghi SIMPLE
  • +
  • Becoming
  • +
  • The Barefoot Investor 2018 Update: The Only Money Guide You'll Ever Need
Total Price: $70.40
Buy the selected items together

Product details

  • Hardcover: 320 pages
  • Publisher: Ebury Publishing (6 September 2018)
  • Language: English
  • ISBN-10: 9781785031168
  • ISBN-13: 978-1785031168
  • ASIN: 1785031163
  • Product Dimensions: 20.1 x 3 x 32.7 cm
  • Boxed-product Weight: 1.4 Kg
  • Average Customer Review: 4.6 out of 5 stars 5 customer reviews
  • Amazon Bestsellers Rank: 20 in Books (See Top 100 in Books)

Product description

Review

"Fabulous book" (Good Housekeeping)

"Simple food in a way that is undeniably Ottolenghi - in other words beautiful and delicious" (Evening Standard)

"Simple, proves that taking a less complicated approach to cooking needn’t mean losing out on flavour. Try these new recipes for an easier route to mealtime nirvana" (Delicious magazine)

"[Yotam Ottolenghi’s] latest title, Ottolenghi Simple is a thrill. I particularly adored the pasta with pecorino and pistachios, lamb with almonds and orange blossom, and baked rice with tomato confit and garlic. Many of the recipes have fewer than 10 ingredients and can be made in under 30 minutes. While a lot of cookbooks meet these criteria, few have Mr. Ottolenghi’s far-ranging flair" (Melissa Clark, New York Times)

"Fantastic. Scintillating flavours . . . dishes you can cook with ease" (Diana Henry Sunday Telegraph)

Book Description

130 brilliantly simple, brand-new recipes from the bestselling author of Plenty, Plenty More, Jerusalem and Ottolenghi- The Cookbook.

From the Publisher



5 customer reviews

4.6 out of 5 stars

Review this product

Share your thoughts with other customers

10 January 2019
Format: HardcoverVerified Purchase
5 April 2019
Format: HardcoverVerified Purchase
One person found this helpful
Comment Report abuse
3 February 2019
Format: HardcoverVerified Purchase
12 September 2018
Format: Hardcover
7 February 2019
Format: HardcoverVerified Purchase

Would you like to see more reviews about this item?