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The Meaty Truth: Why Our Food Is Destroying Our Health and Environment?and Who Is Responsible by [Shushana Castle, Amy-Lee Goodman, Neal Barnard]
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The Meaty Truth: Why Our Food Is Destroying Our Health and Environment?and Who Is Responsible Kindle Edition

4.1 out of 5 stars 7 ratings

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Length: 242 pages Word Wise: Enabled Enhanced Typesetting: Enabled
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Review

“The Meaty Truth is very inspiring and I highly recommend. The book covers the impact of animal foods on everything from climate change to affecting our health and well-being of life on our planet. . . . This is such a huge problem that we are not recognizing at the moment. The Meaty Truth is filled with very good science and gives the message on how to contribute to a more peaceful, just, healthier, and sustainable planet.” —Deepak Chopra

“A must-read for everyone who eats in America.” —Morgan Spurlock, Oscar-nominated documentary filmmaker of Super Size Me

“Castle and Goodman offer hope and simple advice for how we can change our diets to reclaim our beautiful land, sea, and selves.” —Dr. Hope Ferdowsian, director of research policy, Physicians Committee for Responsible Medicine --This text refers to the paperback edition.

About the Author

Shushana Castle is the coauthor of "Rethink Food: 100+ Doctors Can t Be Wrong." She draws on her more than twenty-five years of working in the global financial markets to now raise and structure capital for the clean technology space, particularly the water sector. Shushana presides on numerous environmental boards including the Clinton Climate Initiative. She received her master s degree in environmental management and water from Staffordshire University. Shushana lives in Houston, Texas, and Colorado.
Amy-Lee Goodman is the cofounder of the plant-based food company Zibble Inc., which is committed to providing delicious plant-based foods to frost a better future. She is coauthor of the recently released book "Rethink Food: 100+ Doctors Can t Be Wrong," and is the monthly wellness contributor to Vegan Lifestyle magazine. She graduated with honors from Wellesley College with a degree in political science. She lives in New York.
Dr. Neal Barnard is a clinical researcher, author, and one of America's leading advocates for health and nutrition. He is the founder of the Physicians Committee for Responsible Medicine and an adjunct associated professor of medicine at George Washington University. He lives in Washington, DC.
" --This text refers to the hardcover edition.

Product details

  • ASIN ‏ : ‎ B00NS42DIM
  • Publisher ‏ : ‎ Skyhorse; Reprint edition (11 November 2014)
  • Language ‏ : ‎ English
  • File size ‏ : ‎ 1443 KB
  • Text-to-Speech ‏ : ‎ Enabled
  • Screen Reader ‏ : ‎ Supported
  • Enhanced typesetting ‏ : ‎ Enabled
  • X-Ray ‏ : ‎ Not Enabled
  • Word Wise ‏ : ‎ Enabled
  • Print length ‏ : ‎ 242 pages
  • Customer Reviews:
    4.1 out of 5 stars 7 ratings

Customer reviews

4.1 out of 5 stars
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Kristen Merry
5.0 out of 5 stars Why does this book only have 13 reviews?
Reviewed in the United States on 8 December 2016
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7 people found this helpful
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peewee Lee
5.0 out of 5 stars Once you see how unhealthy the food is in the ...
Reviewed in the United States on 29 June 2017
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6 people found this helpful
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Natalie
5.0 out of 5 stars Must read this book!!!!!
Reviewed in the United States on 7 December 2014
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8 people found this helpful
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stephanie
5.0 out of 5 stars great info
Reviewed in the United States on 7 April 2015
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5 people found this helpful
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