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Matty Matheson: A Cookbook Hardcover – 1 October 2018

4.8 out of 5 stars 3,110 ratings

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Noise: The new book from the authors of ‘Thinking, Fast and Slow’ releases on May 19.
If the Amazon.com.au price decreases between your order time and the end of the day of the release date, you'll receive the lowest price. Pre-order now.

Product details

  • Publisher : Abrams; Main edition (1 October 2018)
  • Language : English
  • Hardcover : 304 pages
  • ISBN-10 : 1419732455
  • ISBN-13 : 978-1419732454
  • Dimensions : 23.81 x 3.18 x 26.35 cm
  • Customer Reviews:
    4.8 out of 5 stars 3,110 ratings

Product description

Review

“the Canadian chef knows his way around a gutsy, deeply satisfying recipe.” -- New York Magazine

“Matty has this gorgeous, New York Times-recommended as one of the best books this Fall, cookbook… It’s a beautiful poignant book with great art, great pictures.” -- Rachael Ray, The Rachael Ray Show

"Fans have been eagerly anticipating the first cookbook from the host of Viceland's It's Suppertime and Dead Set on Life [...] it includes classic Canadian dishes such as seafood chowder and molasses bread pudding, as well as his infamous P&L Burger and Pigtail Tacos" -- The Globe & Mail, Canada

"an entertaining, rule-breaking memoir of his life in food with lots of meat-centric dishes. Yet his brined cauliflower recipe was perhaps the most interesting of all." -- Washington Post

"It paints a picture of a larger-than-life character who celebrates the foods he truly wants to eat" -- The Sunday Times - Ireland

"A Cookbook is a deep and meditative trip through his personal history. Part recipe collection, part autobiography, it’s filled with tender remembrances of the food and people who have meant the most to him in his life." -- The Irish Times

"Canadian chef Matty Matheson shares the foods that have shaped his life in this, his first cookbook. Kicking off with dishes from three generations of his family, from the starting line, this is all about flavour." -- Easy Food

Book Description

The heavily anticipated first cookbook from the star of Viceland's It's Suppertime and Dead Set on Life.

Customer reviews

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Top reviews from other countries

Joshua Roberts
5.0 out of 5 stars A Culinary Life Story
Reviewed in the United Kingdom on 7 December 2018
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Ghost of Ahab
3.0 out of 5 stars A great book but not what I expected
Reviewed in the United Kingdom on 17 June 2020
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The Collector
5.0 out of 5 stars Stunning Book
Reviewed in the United Kingdom on 10 October 2018
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James
5.0 out of 5 stars Probably the best cookbook i've ever owned.
Reviewed in the United Kingdom on 13 January 2019
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Patsy678
5.0 out of 5 stars Lots of information inside
Reviewed in the United Kingdom on 29 January 2019
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