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Matty Matheson:A Cookbook Hardcover – 9 Oct 2018

5.0 out of 5 stars 4 customer reviews

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Product description

Review

"the Canadian chef knows his way around a gutsy, deeply satisfying recipe." -- New York Magazine

About the Author

Born in Saint John, New Brunswick and raised in Fort Erie, Ontario, Matty Matheson is a chef and the host of Viceland’s It’s Suppertime and Dead Set on Life. This is his first cookbook.

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21 November 2018
Format: HardcoverVerified Purchase
23 December 2018
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6 March 2019
Format: HardcoverVerified Purchase
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Most helpful customer reviews on Amazon.com

Amazon.com: 4.6 out of 5 stars 196 reviews
Amazon Customer
5.0 out of 5 starsA very well thought out and high quality cookbook
17 October 2018 - Published on Amazon.com
Format: HardcoverVerified Purchase
53 people found this helpful
trevor
5.0 out of 5 starsMatty Matheson is a straight up OG in the kitchen!
10 October 2018 - Published on Amazon.com
Format: HardcoverVerified Purchase
17 people found this helpful
LegionCast Gaming
5.0 out of 5 starsSome great ideas, and the best struggle meal around.
11 October 2018 - Published on Amazon.com
Format: HardcoverVerified Purchase
20 people found this helpful
princess of trash
1.0 out of 5 starsContains no recipes from Suppertime and I feel lied to
14 November 2018 - Published on Amazon.com
Format: HardcoverVerified Purchase
11 people found this helpful
Robert
5.0 out of 5 starsJust buy it.
10 October 2018 - Published on Amazon.com
Format: HardcoverVerified Purchase
10 people found this helpful