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Vacuum Sealer Machine,Automatic Vacuum Air Sealing System for Food Storage Plus 10 Free Sealable Bags by WeChip

by WeChip
3.1 out of 5 stars 4 customer reviews

Currently unavailable.
We don't know when or if this item will be back in stock.
  • 【Easy to use】 Automatic One-touch vacuum sealing operation, Hands-free and seal indicator lights. Sealing and Stop function can be operated separately for different type of moist, dry and delicate food
  • 【Extra Gift】 It includes a vacuum sealer and 10 sealable bags (9.6in×5.7in). Guaranteed for one year.
  • 【Lightweight Compact &.Noiseless】 durable easy-clean ABS material and portable design is perfect for home and outdoors using. Overheat protection function and 3 in 1 Noise Reduction Technology,no more noise and safety worries.
  • 【Convenient &. Efficient】Food vacuum sealer removes air from specially designed bags. Multi-layer material heat seals to keep air out and prevent freezer burn, reduces spoilage and food waste. And cooking and meal preparation will become easier, more economical and faster.
  • 【Perfect Warranty】 One year free warranty, if you are not satisfied for anything,you could return it to our warehouse for full refund or a new one.

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Product Information

Technical Details
Item Weight748 g
Package Dimensions38.8 x 9.8 x 7.2 cm
Additional Information
Customer Reviews 3.1 out of 5 stars 4 customer reviews
Amazon Bestsellers Rank 12,782 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
Shipping Weight662 g
Date First Available7 August 2018

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Product description


  • vacuum sealer * 1
  • Instruction manual * 1
  • sealable bags * 10

✅ Home Food Vacuum Sealer: Make your life NICE and EASY.

1. Plug in the power cable. After the red light flickered twice, the green light will be on. That’s the preheat of the machine.

NOTE: Please don’t leave the bag in the machine before the preheat. Otherwise, the bag will be sealed and therefore the air can’t be vacuumed.

2. Place the bag nice and flat into the machine chamber, cover the lid, and lock the buckles on both ends.

NOTE: Please avoid the evacuation holes when you are placing the bag. The opening of the bag has to be in the machine chamber. The bag should not contain over 2/3 of its capacity, or the sealing position may not be flat and it’ll affect the vacuum extraction.

3. Press the green button to start the vacuum extraction.

NOTE: If you find the machine is not sucking enough air, you can press on the trademark of the lid to increase the forces.

4. When it reaches certain pressure rate, the green light will turn into the red light for 3 seconds. The heating fuse will automatically heat up and seal the bag. The red light will be switched to green light and finally be back to red light. That means the process of sealing is finished. (Please wait 3 more seconds for wettish goods.)

NOTE: After the vacuum extraction, if it keeps on showing the green light, you can press the indicator light on the right-hand side of the lid or press the sealing button to help the heat up.

5. When the green light is on, turn on the air evacuation valve. Open the buckles on both ends, open and lid and take out bag.

NOTE: Please don’t open the lid to take out the bag when the red light is on. Otherwise, it will iron the sealing into 2 pieces.

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3.1 out of 5 stars
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