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Little Swedish Kitchen, The Hardcover – 30 Jul 2018

5.0 out of 5 stars 1 customer review

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A joy to behold (Yotam Ottolenghi)

Perfect for a cosy night in with family. Rachel Khoo takes you through a year of Swedish dishes, from spring picnics and summer BBQs, to autumnal suppers and wintery treats (Aldo Zilli, Daily Express)

Rachel Khoo made a life-change when she left Paris and moved to Sweden for love. Now, having made the country her home she shares recipes and lifestyle tips from her new little Scandi Kitchen (Tatler)

Rachel Khoo's sharing the joys of simple, satisfying Swedish food. Mushroom toast with bacon and thyme, almond and lingonberry buns . . . What's Swedish for 'nom'? (The Sunday Telegraph)

Delicious and seasonal Swedish recipes . . . celebrating traditional fare, embracing local ingredients, exploring what the Swedes eat at home and offering her own fresh and stylish takes. (Evening Star)

Complete with stunning location and food photography, Rachel Khoo's new cookbook lets you in on the joys of Swedish cooking (RTE Guide)

Rachel Khoo's quest for balance has helped her to build a repertoire of recipes for life, as well as cooking (Healthy)

A Scandi summer . . . Rachel Khoo shares her favourite recipes to try at home (Good Food)

Rachel Khoo's Swedish summer recipes . . . Bestselling cookery writer shares her favourite dishes (Town and Country)

Book Description

The bestselling author of The Little Paris Kitchen shares over 100 joyful, seasonal recipes from her new Swedish kitchen.

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31 December 2018
Format: HardcoverVerified Purchase

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Amazon.com: 5.0 out of 5 stars 2 reviews
Herman Slippers
5.0 out of 5 starsA little bit of Swedish Kitchen in Africa
27 July 2018 - Published on Amazon.com
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Musicfan
5.0 out of 5 starsSwedish food made easy
6 August 2018 - Published on Amazon.com
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