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Jerry Thomas' Bartenders Guide Paperback – 20 Jul 2016

4.0 out of 5 stars 3 ratings

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Product details

  • Paperback: 144 pages
  • Publisher: Dover Publications (20 July 2016)
  • Language: English
  • ISBN-10: 0486806219
  • ISBN-13: 978-0486806211
  • Product Dimensions: 12.7 x 1.3 x 20.3 cm
  • Boxed-product Weight: 159 g
  • Average Customer Review: Be the first to review this item

Product description

From the Back Cover

Care for a Morning Glory Cocktail, a Blue Blazer, or a Philadelphia Julep? Recipes for these and hundreds of other tasty libations appear in this landmark volume. Originally published in 1862, Jerry Thomas' Bartenders Guide is widely considered by drink historians as the first serious American book on cocktails and punches.
"A new beverage is the pride of the bartender, and its appreciation and adoption his crowning glory," declared Jerry Thomas (1830–85), the most famous bartender of his era. Known as "the father of American mixology," Thomas developed the showy techniques practiced at his saloons throughout California and New York. From hot whiskey toddies to wedding punch to "temperance drinks," this extensive compilation of timeless recipes will delight modern-day mixologists and their guests.
www.doverpublications.com

About the Author

"The father of American mixology," Jerry Thomas (1830–85) wrote the first cocktail book and was the most famous bartender of his era. The proprietor of saloons in California and New York, he developed showy techniques and engaged in heavy self-promotion.
New York–based mixologist Pamela Wiznitzer is the Creative Director at Seamstress NY.

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Amazon.com: 4.0 out of 5 stars 3 reviews
Samuel
3.0 out of 5 starsActually the 1887 edition
12 December 2016 - Published on Amazon.com
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7 people found this helpful
Bill
5.0 out of 5 starsAwesome old book.
9 December 2017 - Published on Amazon.com
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One person found this helpful
Kristine Fisher
4.0 out of 5 starsJerry Thomas' Bartenders Guide: How to Mix All Kinds ...
12 August 2016 - Published on Amazon.com
One person found this helpful