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How To Make Goats' Milk Mozzarella: plus what to do with all that whey including make ricotta (The Little Series of Homestead How-Tos from 5 Acres & A Dream Book 7) by [Leigh Tate]

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How To Make Goats' Milk Mozzarella: plus what to do with all that whey including make ricotta (The Little Series of Homestead How-Tos from 5 Acres & A Dream Book 7) Kindle Edition

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Product details

  • ASIN ‏ : ‎ B017RC8XJ8
  • Publisher ‏ : ‎ Kikobian; 2 edition (8 November 2015)
  • Language ‏ : ‎ English
  • File size ‏ : ‎ 4881 KB
  • Simultaneous device usage ‏ : ‎ Unlimited
  • Text-to-Speech ‏ : ‎ Enabled
  • Screen Reader ‏ : ‎ Supported
  • Enhanced typesetting ‏ : ‎ Enabled
  • X-Ray ‏ : ‎ Not Enabled
  • Word Wise ‏ : ‎ Enabled
  • Print length ‏ : ‎ 30 pages
  • Customer Reviews:
    4.3 out of 5 stars 5 ratings

About the author

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Leigh Tate is a long-time homesteader and a passionate advocate for simpler, sustainable, more self-reliant living. Through her books and blog, she shares what she and her husband Dan are learning about homesteading, permaculture gardening, off-grid food preservation, regenerative soil management, holistic livestock keeping, plus energy, water, and resource stewardship. She enjoys food growing, critter keeping, cheesemaking, woodstove and solar cooking, writing about homesteading, and encouraging others to make their own dreams come true.

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UKSFDAWN
4.0 out of 5 stars Four Stars
Reviewed in the United Kingdom on 14 July 2016
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witty knitty
5.0 out of 5 stars Not how to make goat milk cheese
Reviewed in the United States on 16 May 2018
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