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Gordon Ramsay's Home Cooking: Everything You Need to Know to Make Fabulous Food Hardcover – 9 Apr 2013

4.7 out of 5 stars 384 ratings

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Product details

  • Hardcover: 320 pages
  • Publisher: Grand Central Pub (9 April 2013)
  • Language: English
  • ISBN-10: 1455525251
  • ISBN-13: 978-1455525256
  • Product Dimensions: 21.8 x 2.9 x 26.2 cm
  • Boxed-product Weight: 1.2 Kg
  • Average Customer Review: Be the first to review this item
  • Amazon Bestsellers Rank: 4,909 in Books (See Top 100 in Books)

Product description

About the Author

Gordon Ramsay is a world-renowned chef who was awarded 3 Michelin stars for his Restaurant Gordon Ramsay in London. As one of only four chefs in the UK to maintain three stars, Gordon was awarded an OBE in 2006 for services to the industry. Now internationally recognized, Gordon has opened a string of successful restaurants across the globe, from Italy to LA. He also has two top rated shows: Ramsay's Kitchen Nightmares and Hell's Kitchen. His latest show, Masterchef US, is now in its second season, and he is slated to star in a new series, Hotel Hell, slated to air in June 2012. Gordon has also published a number of books, many of which have become best sellers like Gordon Ramsay Makes It Easy to his autobiography, Roasting in Hell's Kitchen.

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Most helpful customer reviews on Amazon.com

Amazon.com: 4.7 out of 5 stars 382 reviews
Eternal Optimist
5.0 out of 5 starsSuperior Recipes, Yet Accessible. Elevate Your Home Cooking
31 December 2018 - Published on Amazon.com
Verified Purchase
44 people found this helpful
5.0 out of 5 starsRamsay’s Home cooking book is great !
22 January 2019 - Published on Amazon.com
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23 people found this helpful
5.0 out of 5 starsWow!
7 November 2016 - Published on Amazon.com
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30 people found this helpful
Michael D. May
1.0 out of 5 starsNot Ramsay
13 November 2018 - Published on Amazon.com
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16 people found this helpful
Serge Pilon
5.0 out of 5 starsIt's almost the same book
1 June 2013 - Published on Amazon.com
720 people found this helpful