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Food and Cooking of Russia: Discover the Rich and Varied Character of Russian Cuising, in 60 Authentic Recipes and 300 Glorious Photographs Hardcover – 11 November 2008
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- Publisher : ANNESS PUBLISHING (11 November 2008)
- Language : English
- Hardcover : 128 pages
- ISBN-10 : 1903141575
- ISBN-13 : 978-1903141571
- Dimensions : 24.05 x 1.6 x 29.13 cm
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Top reviews from other countries
I'm still looking for a good Russian cookbook; unfortunately, from what I've seen so far on Amazon, the authors just do not deliver, and, putting it bluntly, are simply telling fibs! To those who want to try to cook something (nearly) Russian, I could recommend to look up a Jewish - yes- cookbook, Eastern European Jewish; or a Polish, or a Czechoslovakian one, or even a German or Scandinavian - their food is largely the same as Russian.