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The Complete Idiot's Guide to Cheese Making

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Product details

  • Paperback
  • Language: English
  • ASIN: B00E8V31EO
  • Product Dimensions: 18.8 x 1.3 x 23.4 cm
  • Boxed-product Weight: 318 g
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Amazon.com: 4.4 out of 5 stars 45 reviews
Gianaclis Caldwell
5.0 out of 5 starsReview by a Cheesemaking Teacher
21 January 2011 - Published on Amazon.com
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88 people found this helpful.
5.0 out of 5 starsPerfect for novice and experienced cheesemakers
10 August 2012 - Published on Amazon.com
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15 people found this helpful.
A. Burchfield
3.0 out of 5 starsGood book to add to your collection.
15 November 2016 - Published on Amazon.com
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Susan L. Leao
5.0 out of 5 starsBest ever and simple
12 October 2010 - Published on Amazon.com
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43 people found this helpful.
Amazon Customer
5.0 out of 5 starsThe Best Beginners Guide to Cheesemaking
5 May 2014 - Published on Amazon.com
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