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Comfortable in the Kitchen: A Blue Jean Chef Cookbook (The Blue Jean Chef 1) by [Laurence, Meredith]
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Comfortable in the Kitchen: A Blue Jean Chef Cookbook (The Blue Jean Chef 1) Kindle Edition


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Length: 312 pages Word Wise: Enabled Enhanced Typesetting: Enabled
Page Flip: Enabled Language: English
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Product description

Product Description

Are you as comfortable in the kitchen as you are in your blue jeans? Would you like to be?

Comfortable in the Kitchen, Meredith Laurence, the Blue Jean Chef, helps you settle into your comfort zone in the kitchen with tips, tricks, explanations of cooking techniques, and over 200 recipes. Meredith shares her knowledge acquired from years working in cooking schools, test kitchens and restaurants in France, Canada and the USA. Her delicious, easy-to-follow recipes, interesting tips and informative explanations will help make any cook more comfortable in the kitchen and inspire new meals.

Comfortable in the Kitchen is designed to teach basic techniques and then strengthen skills, each chapter contains basic recipes that will give you a solid understanding of how the dish works, and four other recipes that build on that technique, but use different ingredients to create a unique and delicious meal. Once you've mastered the basic recipe and practiced the variations, you'll be comfortable enough with the dish to improvise and make it your own! For example, start with the magically simple Basic Roast Chicken. Next, spice things up with Jerk Spiced Roast Chicken, Chipotle Orange Roast Chicken, Summer Ale Chicken with Caramelized Onions, and Five-Spice Roast Chicken.

With chapters on Soups and Salads, Sandwiches and Snacks, Meat and Poultry, Fish and Seafood, Vegetables, Breakfast, and Desserts and Treats, Meredith will help you cover all your bases.

We spend a lot of time in the kitchen. You might as well get comfortable!

About the Author

Meredith Laurence was born in Canada, but has made Philadelphia her home since 2001. She is a graduate of the New England Culinary Institute and has worked in numerous capacities and settings in the food world, from restaurants in France to California, cooking schools across the USA, and a culinary consulting test kitchen. Her belief, garnered from her diverse experience, is that being comfortable in the kitchen is the key to successful and enjoyable cooking. How comfortable? Well, as comfortable as you would be in your blue jeans, relaxing with friends. She currently cooks on live television for QVC as the Blue Jean Chef, with appearances ranging from two to twelve per week.

Product details

  • Format: Kindle Edition
  • File Size: 56827 KB
  • Print Length: 312 pages
  • Publisher: Walah! LLC (15 November 2017)
  • Sold by: Amazon Australia Services, Inc.
  • Language: English
  • ASIN: B077H4KNMB
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Enabled
  • Enhanced Typesetting: Enabled
  • Average Customer Review: Be the first to review this item
  • Amazon Bestsellers Rank: #165,919 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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Amazon.com: 4.5 out of 5 stars 52 reviews
C. J. Edwards
5.0 out of 5 starsBeautiful photographs. I have made the Asian Shrimp Noodle ...
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5.0 out of 5 starsCozy home-style recipes
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Alice M. Grove
5.0 out of 5 starsGives Basic Home Cooking Some Pizzazz.....Easily!
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Branda
5.0 out of 5 starsEasy to follow with great recipes
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Lee Tinson
5.0 out of 5 starsGreat for cooking rookies
28 February 2018 - Published on Amazon.com
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