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Bondi Harvest Paperback – 21 Sep 2015

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About the Author

Guy Turland is a chef who has trained at some of Sydney's best restaurants (Est and Bondi Icebergs) and now runs his own café, the Depot at North Bondi, plus the Bondi Harvest café in Santa Monica.  Mark Alston, his business partner, is a filmmaker with a background in photography, design and making music videos. Together, they are Bondi Harvest - and they're all about healthy food and cooking, sunshine and good times.  Bondi Harvest has over 74K subscribers to their YouTube cooking channel, 22.5K followers on Facebook,2.2K Twitter followers, and 46.4K Instagram followers.


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Amazon.com: 4.7 out of 5 stars 12 reviews
3.0 out of 5 starsThe food photography is pretty and the food itself has that look where it's ...
19 September 2016 - Published on Amazon.com
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2 people found this helpful
Wendy M. Walker
5.0 out of 5 starswonderful book
27 December 2018 - Published on Amazon.com
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One person found this helpful
Sarah Stuart
5.0 out of 5 starsGREAT cookbook
13 April 2019 - Published on Amazon.com
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5.0 out of 5 starsFive Stars
22 July 2016 - Published on Amazon.com
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June welcome
5.0 out of 5 starsBondi harvest cookbook
9 May 2017 - Published on Amazon.com
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