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The Boater's Cookbook: 450 Quick & Easy Galley-Tested Recipes by [Sylvia Williams Dabney]

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Sylvia Williams Dabney

The Boater's Cookbook: 450 Quick & Easy Galley-Tested Recipes Kindle Edition

by Sylvia Williams Dabney (Author) Format: Kindle Edition

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Eat well at every meal and enjoy the voyage.

Cooking on a small boat—sail or power—requires special attention few new boaters understand. Sylvia Williams Dabney is a longtime live-aboard sailor with more than sixty thousand offshore miles who understands the necessity of a well-stored pantry and loves collecting recipes from around the world. In The Boater’s Cookbook, Sylvia shares everything anyone needs to know about creating stunning meals in a small boat galley.

Readers will find a comprehensive list of what gadgets, gear, and supplies to bring and how to store them in limited space aboard a fully functioning yacht galley—whether it’s a twenty-seven-foot sailboat or a sixty-foot motor cruiser. Sylvia also offers up time-tested recipes by longtime sailors, and the stories that came along with them. Recipes are organized in accessible chapters:

Appetizers

Soups & Stews

Salads

Seafood

And Much, Much More!

Boaters with limited space and cramped galleys can enjoy every meal if they know the tricks acquired by Sylvia Williams Dabney and the boaters she has met over a lifetime of cruising.

Length: 240 pages	Word Wise: Enabled	Enhanced Typesetting: Enabled
Page Flip: Enabled	Language: English

Due to its large file size, this book may take longer to download

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Review

“Sylvia is a natural raconteur and a wonderful cook.” —George Day, Blue Water Sailing magazine

“Far more than a cookbook, this is Sylvia’s celebration of sailing, delicious food, and the good life afloat.” —John Kretschmer, author of Sailing a Serious Ocean

“Wow! A cookbook from Sylvia. I have never tasted Sylvia’s cooking, but she is fairly intense, intelligent, and likes to live well, so I suspect it will be a good book.” —Bob P., yacht designer

“The Boater’s Cookbook is a thorough and detailed compilation of a complete boater’s galley from necessary gear to delicious recipes, interspersed with entertaining stories of the people she and her husband Stanley met during their years of cruising and the places they voyaged to, all wrapped up in a must-have book onboard or at home.” —Bob Bitchin, founder of Latitudes & Attitudes magazine and TV, publisher of Cruising Outpost magazine --This text refers to an alternate kindle_edition edition.

About the Author

Sylvia Williams Dabney has sailed sixty thousand offshore miles with her husband, Stanley, during their fifteen years of living aboard full time. She holds a 100 Ton USCG Master License and has been a charter captain in the Caribbean for more than eight years, entertaining and cooking for the thousands of guests who sail aboard their Valiant 40, Native Sun. --This text refers to an alternate kindle_edition edition.

Product details

ASIN : B01N64P6TF
Publisher : Skyhorse (12 June 2018)
Language : English
File size : 29911 KB
Text-to-Speech : Enabled
Screen Reader : Supported
Enhanced typesetting : Enabled
X-Ray : Not Enabled
Word Wise : Enabled
Print length : 432 pages

Best Sellers Rank: 930,485 in Kindle Store (See Top 100 in Kindle Store)
- 529 in Boating (Kindle Store)
- 650 in Sailing (Kindle Store)
- 659 in Burger & Sandwich Recipes

Customer Reviews:
34 ratings

Customer reviews

5 star		71%
4 star		16%
3 star		13%
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L. Farrell

Mixed thoughts

Reviewed in the United Kingdom on 26 November 2020

Verified Purchase

Not really what I expected. I would have liked more tips for cooking on a boat. This book doesn't consider limited pantry or space for cooking. That aside the recipes are good!

Mrs. S. Mitchell

It's ok. Some good ideas

Reviewed in the United Kingdom on 12 October 2019

Verified Purchase

It's ok. Massive book though.. Who can fit this on their yacht along with more essential items.
Could easily be half the size

Amazon Customer

Book arrived damaged but appears to be a great cookbook for a live aboard cook!

Reviewed in the United States on 5 August 2020

Verified Purchase

I gave 5 stars for the content if the book. The recipes seem to have fairly simple ingredients although a few might be easier to prepare at dockside since I might not carry all necessary ingredients on board at all times. And the beginning of the book will be invaluable for it’s content concerning the organization of the galley and stocking the pantry. I have read a few pages already and I know that it will be a resource that I will refer to often in the future. Thank you to the author Capt. Sylvia Williams Dabney!!! My only disappointment is the condition that the book arrived in. It was in a bubble wrap type plastic sack. Unfortunately it was somehow damaged in transit, I assume. I have posted pics showing the cover dented and slightly torn and the pages beneath the cover damage are damaged as well in two spots. That is very disappointing considering I purchased the book new, not used or damaged. The book is still usable despite damage so I don’t want to be bothered with trying to return it. However, I would not say no if the seller might want to offer a small discount off another book in the future! :)

5 people found this helpful

Lorene

Wonderful recipes, great ideas for cooking and storing food in small spaces, well written and beautifully illustrated.

Reviewed in the United States on 3 August 2018

Verified Purchase

Sylvia and Stanley have been in my life for nearly 50 years and Stanley is my husband's cousin. They have entertained us with food, wine and sailing trips and are wonderful hosts, fabulous cooks and love to share stories of their life and adventures. I have totally enjoyed reading this cookbook about some of the friends they have met in their travels who have shared their love of cooking and their delicious recipes. We live in the Seattle area and have not experienced some of the ingredients mentioned. I am looking forward to trying new things and twists on old recipes. My husband does not cook but has enjoyed reading about their adventures and, as an artist, appreciates the colorful illustrations and drawings. I have given two of my best friends copies of this book for birthday gifts. One friend is a power boater mainly in the San Juan Islands and on into Canada. The storage tips, substitutions list and conversion charts are very convenient. Both of them also give this book high reviews! It is obvious that much time and care was put into selecting wonderful recipes.

6 people found this helpful

Good Lord This Book is Awesome

Reviewed in the United States on 22 February 2019

Verified Purchase

I originally bought this book for recipes to use in the galley of my 34 ft bluewater sailboat while on passage and out cruising, but turns out it has some pretty great additional advice too. Now it's my galley bible.

5 people found this helpful

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