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Authentic recipes from Morocco by [Adamson, Joan]
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Authentic recipes from Morocco Kindle Edition


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Length: 27 pages Word Wise: Enabled Enhanced Typesetting: Enabled
Page Flip: Enabled Language: English

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Product description

Product Description

One of the great cuisines of the world, Moroccan cooking abounds with subtle spices and intriguing flavour combinations. Think tart green olives paired with chopped preserved lemon rind stirred into a tagine of tender chicken, the surprise of rich pigeon meat pie dusted with cinnamon and icing sugar, or sardines coated with a flavourful combination of coriander, parsley, cumin and a hint of chilli. Influenced by Andalusian Spain, Arabia and France, Morocco’s cuisine is a delicious combination of mouthwatering flavours that make it unique.

Product details

  • Format: Kindle Edition
  • File Size: 3320 KB
  • Print Length: 27 pages
  • Sold by: Amazon Australia Services, Inc.
  • Language: English
  • ASIN: B07G215CDR
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Enabled
  • Screen Reader: Supported
  • Enhanced Typesetting: Enabled
  • Average Customer Review: Be the first to review this item
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Most helpful customer reviews on Amazon.com

Amazon.com: 4.8 out of 5 stars 13 reviews
Jbarr5
3.0 out of 5 starsMorocco recipes, NO pics, NO nutr info
16 March 2019 - Published on Amazon.com
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Orose
5.0 out of 5 starsEasy to follow recipes
28 January 2019 - Published on Amazon.com
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MMP
5.0 out of 5 starsGood for bad chefs
25 January 2019 - Published on Amazon.com
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Jessie Stanton
5.0 out of 5 starsI approve this message
7 March 2019 - Published on Amazon.com
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KMK
5.0 out of 5 starsEasy and delicious
21 February 2019 - Published on Amazon.com
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