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26 Grains Hardcover – 29 Aug 2016

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"26 Grains is one of my favourite places to eat and now I can make these beautiful recipes at home. Alex is one of the most creative, talented cooks I've met; she transforms simple grains into works of art. Absolutely delicious." (Ella Mills, Deliciously Ella)

"A beautiful book, full of vibrant, simple, wholesome recipes. I love it!" (Skye Gyngell)

"This book far exceeds expectations and covers a lot more than porridge… A wholesome, hearty but also modern cookbook." (Cliodhna Prendergast Sunday Times)

"[A] wholesome offering that will delight fans of Deliciously Ella." (Olivia Walmsley Daily Telegraph, Book of the Year)

"[It] is packed with delicious-looking dishes." (Daily Telegraph)

Book Description

Flavoursome recipes which use wholesome grains from a rising star of the UK food scene

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Amazon.com: 4.6 out of 5 stars 3 reviews
5.0 out of 5 starsA Staple for Natural Food Fans
11 October 2016 - Published on Amazon.com
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4.0 out of 5 starsFour Stars
13 January 2017 - Published on Amazon.com
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Melvin M.
5.0 out of 5 starsGreat book! love the recipes
1 September 2017 - Published on Amazon.com
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